Dough Class
Learn the “secrets” making the perfect pizza dough while getting hands on training with our certified pizziouli. Course is approximately 2 ½ hours. Limit of 6 persons per course
What’s included in the price:
We provide all materials for the class including dough. During the course you will gather knowledge about the tools and ingredients needed to make Napoletana pizza. We will go over our tools and oven. You will then learn how to make dough from scratch from simple ingredients using our top of the line dough mixer. Learn how to roll and proof your fresh made dough and then practice your technique on stretching dough into a pizza blank. At the end of class you will be treated to pizza and various samples of other possibilities that can be made with this dough. You will also take home some of the dough you made in class to practice stretching and cooking at home.
Cheese Class
Learn to make Mozzarella from Curd and fresh Ricotta. Course is approximately 1-½ hours. Limit of 10 persons per course.
What’s included in the price:
We provide all materials for the class including cheese curd and milk. During the course you will gain experience on how to break down mozzarella cheese curds and melt them into a fine and smooth finished product. This hands on experience can be very rewarding to those who are patient. Then you will learn how to make ricotta cheese from two simple ingredients. At the end of class you will be treated to pizza using both cheeses you’ve made during class. You will also take home some of the cheese you made in class to enjoy with family and friends.
Pizza Making Class
Classes are held on Saturday mornings per your request. Course is approximately 1-hour. Limit of 5 persons per course.
Interactive, hands on experience where you will be guided through stretching dough into a pizza blank. You’ll learn various techniques to perfect yours and become more comfortable with making a consistent pizza. You will then learn about toppings and top your own pizza. After creating your own pizza, it will be cooked for you and you will be able to enjoy your hard earned work at the end of class.
Oven Training Class
Learn to start and work on a wood fired brick oven. Course is approximately 1 hour. Limit of 2 persons per course.
What’s included- We provide all tools and materials for this class. During this hands on course you will learn to start a fire in the oven from embers up to 900 degrees (cooking temperature). Over the hour course you will learn how to clean, build and maintain a fire in a brick oven. As well, you will learn proper cooking methods: including hot spots and rotation of pizza inside the oven. At the end of the course, you will learn to cook a pizza of your very own to enjoy.
